Tofu balls in sweet & sour sauce Vegan pure diet Recipe | Samsung Food App

Ingredients

• 400g extra firm tofu (drained really well)
• 1 tablespoon cornstarch
• 22g brown mushroom (low moisture mushrooms), finely chopped
• 1 small carrot (finely chopped)
• 1 teaspoon grated ginger
• 1 teaspoon soy sauce
• handful of chopped cilantro
• 1/2 cup (~120g) water
• 2 tablespoons ketchup
• 1 tablespoon rice vinegar
• 1 tablespoon soy sauce tamari
• 1 tablespoon maple syrup (organic sugar)