CREAMY TUSCAN CHICKEN FETTUCCINE Recipe - Kerrygold USA

Ingredients

• 2 boneless skinless chicken breasts
• 1 teaspoon sweet paprika
• Salt and pepper to taste
• 3 tablespoons olive oil, divided
• 1/2 medium white onion, chopped finely
• 3 cloves of garlic, minced
• 1/4 cup sun-dried tomatoes in oil, chopped
• 2 tablespoons tomato paste
• 1 tablespoon chopped rosemary
• 2 tablespoons chopped basil
• 1/4 teaspoon red pepper flakes (optional)
• 1 cup pasta water *saved from the pasta, while it’s cooking
• 1/2 cup heavy whipping cream
• 3/4 cup shredded Kerrygold Dubliner® Cheese
• 3 cups fresh baby spinach
• 8 oz. fettuccine