AVOCADO SOUP – CHILLED | Galley Chef

AVOCADO SOUP – CHILLED | Galley Chef

galleychef.org

Cool, spicy, and silky avocado soup perfect for summer. Chilled with jalapenos, cilantro, and lemon juice—refreshing and delicious!

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Ingredients

  • 6 Scallions (Chopped)
  • 2 Jalapeno Peppers (Seeds Removed)
  • 4 Cloves Garlic
  • 1 Tablespoon Oil
  • 6 Ripe Hass Avocados (Peeled and Pitted)
  • 1 Cup Cilantro Leaves
  • 1/4 Cup Fresh Lemon Juice
  • 1 Quart Chicken Stock

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