Pot Roast - Cajun Chef Ryan
I was eyeing a few minutes before the butcher pointed out the “roast” meats section. Roasting anything larger than 5 to 7 pounds requires a larger pan….err…pot!
Ingredients
- 5 Lb. Beef top round or chuck roast
- 1 Lb. Carrots, peeled and large diced
- 1 Large Sweet onion, large diced
- 1 Lb. Mushrooms, baby Bella, halved
- 1 Lb. Shallots, peeled
- 1 Bulb Garlic, cloves peeled
More Like This
Pot Roast -
recipedos.com
Pot Roast
bigoven.com
Josephine's Rice Cooker Pot Roast Recipe - (4/5)
keyingredient.com
Pot Roast - Dinner With Julie
dinnerwithjulie.com
Beef Pot Roast | Nutrition for ME
nutritionforme.org
Pot Roast Recipe - Recipezazz.com
recipezazz.com
Cajun-Style Pot Roast Recipe: How to Make It
tasteofhome.com
Pot Roast | Recipe Finder
recipe-finder.com