Quick Tuna Pate Recipe
Quick Tuna Pate This quickly made pate is ideal for impromptu entertaining: made from store-cupboard ingredients, it is really a useful recipe to remember for unexpected guests. Serve with hot...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookitsimply.com.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring spoon
- Fork
- Can opener
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spatula
- Individual serving dish
- Refrigerator
Ingredients
- 7 oz can tuna (drained and flaked)
- 4 tablespoons thick bottled mayonnaise
- 2 oz butter (melted)
- few drops of Tabasco
- 2 teaspoons lemon juice
- 2 teaspoons capers (drained and chopped)
- salt
- freshly ground black pepper
- 4 black olives (stoned and sliced (optional))
- 4 tablespoons consomme
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