Vegetarian for Life
Recipes for every occasion for both vegetarians and vegans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegetarianforlife.org.uk.
Cooking tools:
- Skillet
- Oven
- Dish
- Chef's knife
- Cutting board
- Saucepan
- Wooden spoon
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Colander
- Peeler
- Fork
- Stove
Ingredients
- 3 tbsp vegetable oil
- 1 small onion, finely chopped
- 300g/10oz soya mince (frozen or hydrated)
- 2 tbsp tomato puree
- 250g/8oz potatoes
- 1 large aubergine, sliced
- 1 clove garlic, crushed
- 250g/8oz tomatoes, peeled and sliced
- Salt
- pepper
- 300ml/½ pint soya milk
- 25g/1oz vegan margarine
- 1 heaped tbsp plain flour
- 2–3 tbsp yeast flakes (to taste)
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