Raspberry Cream Puffs - Oregon Raspberries & Blackberries
As impressive as they are delicious, these beautiful raspberry cream puffs elevate the end of every meal. By using "fresh from the freezer" Oregon raspberries you can enjoy this decadent dessert...
Ingredients
- 1/2 Cup (1 stick) unsalted butter, cut into one half-inch pieces
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 Cup all-purpose flour
- 4 large eggs
- 2 Cup heavy cream
- 4 Tablespoon granulated sugar
- ¼ Cup Amaretto liqueur (may be replaced with 1 teaspoon almond extract)
- 2 (10 oz) packages frozen red raspberries, thawed
- 2 Tablespoon corn starch
- 3 Tablespoon granulated sugar
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