Buttermilk Oat Biscuits and Sausage Gravy

Name: Buttermilk Oat Biscuits and Sausage Gravy
Total time: 35 min
Ingredients: 1 1/2 cups all-purpose flour; 1 cup quick oats; 1 Tbsp baking powder; 1/2 tsp baking soda; 1 tsp granulated sugar; 1/2 tsp salt; 6 Tbsp cold butter, (cut into cubes); 1 cup buttermilk; 12 oz turkey sausages or pork sausages, casings removed; 1 Tbsp canola oil, (optional); 1/3 cup oat flour; 1/4 tsp freshly ground black pepper; 1/4 tsp dried thyme; 3 cups cold milk

canadianfoodfocus.org

These tender Buttermilk Oat Biscuits are smothered in savoury sausage gravy for a rich, wholesome dinner classic bursting with flavour.

View full recipe on canadianfoodfocus.org

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