Rosemary Garlic Air Fryer Potatoes
These tasty roasted rosemary garlic potatoes are perfect as a quick and easy side dish or served alongside some scrambled eggs and other breakfast favorites, such as bacon or sausage.
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Cooking tools:
- Air fryer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Grater
- Serving platter
- Serving bowl
Ingredients
- 2 lb small multi-colored waxy potatoes, cut into equal, bite-sized pieces
- 2 tbsp extra virgin olive oil
- 2 tsp dried rosemary
- 1/2 tbsp garlic powder
- Sea salt
- black pepper
- Freshly shaved Parmesan cheese, to serve
- Sprigs of fresh rosemary, for garnish
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