Turkish Cig Kofte | Recipe Cart | Recipe Cart

Ingredients

• 3 cup fine bulgur
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon cumin
• 1 teaspoon sumac
• 1 teaspoon allspice
• 2 medium onions, pureed
• 2 medium tomatoes, pureed
• 4 cloves garlic
• 2 tablespoon tomato paste
• 1 tablespoon pepper paste
• 1 cup warm water
• 100 ml olive oil
• 4 tablespoon isot pepper/Urfa biber
• 1 tablespoon red pepper flakes
• 1 lemon, juice only
• 2 tablespoon pomegranate molasses
• ¼ cup finely chopped parsley