Ketupat Sayur Padang Gulai Nangka
Indulge in the rich flavors of Ketupat Sayur Padang Gulai Nangka, featuring tender beef simmered in a coconut milk-based sauce with aromatic spices. Perfect for spice lovers!
Ingredients
- 1 kg of beef
- 2 coconut milk MamaKoKo
- 4 pieces of lime leaves
- 3 stalks of lemongass, bruised
- 4 grains of kandis acid
- 100ml cooking oil
- 5 grams of salt
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