Roasted Pepper & Tuscan Herb Tomato Soup – Rocky Mountain Olive Oil

Name: Roasted Pepper & Tuscan Herb Tomato Soup – Rocky Mountain Olive Oil
Ingredients: 1 bunch fresh basil leaves washed, dried, & torn, reserving 6 small sprigs for garnish; 1 teaspoon dried oregano; 1/2 cup grated Romano Cheese; 1 cup heavy cream; sea salt and fresh ground pepper to taste

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Ingredients: 2 - 28 oz. cans tomato puree 1/2 cup white wine 2 cups chicken or vegetable stock 2 large red bell peppers, roasted, seeded, peeled and chopped, or one jar of roasted red peppers,...

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Ingredients

1 bunch fresh basil leaves washed, dried, & torn, reserving 6 small sprigs for garnish
1 teaspoon dried oregano
1/2 cup grated Romano Cheese
1 cup heavy cream
sea salt and fresh ground pepper to taste