Eomuk Guk (Fish Cake Soup) Recipe | Samsung Food App
A simple soup made with fish cake and Korean radish!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Ladle
- Measuring spoon
- Serving bowl
Ingredients
- 12 ounces eomuk (fish cake)
- 8 ounces Korean radish (mu)
- 1 teaspoon minced garlic
- 1/2 tablespoon soy sauce
- 1/2 tablespoon soup soy sauce
- 1 scallion (roughly chopped)
- salt
- pepper
- 8 cups anchovy broth
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Korean Fish Cake Soup (O-deng guk) Recipe | Samsung Food App
app.samsungfood.com
Eomuk Bokkeum (Stir-fried Fish Cake) Recipe | Samsung Food App
app.samsungfood.com
Easy Korean Fish Cake Soup! Recipe | Samsung Food App
app.samsungfood.com
Eomuk (Fish Cake) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Soups & Stocks - Eomuk Guksu (Fishcake and Noodle Soup)
hannaone.com
Korean Fish Cake Soup
maricelskitchen.com
Eomuk Bokkeum (Stir-Fried Fish Cake) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Delicious Stir-Fried Fish Cake Recipe - Korean Style
koreanfusionbbq.com