Eomuk Bokkeum (Stir-Fried Fish Cake) Recipe - Cook Your Yummy Cuisine
Welcome to the vibrant world of Korean cuisine, where flavors dance and aromas tantalize. One dish that stands out in this culinary landscape is Eomuk Bokkeum
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Cooking tools:
- Stove
- Skillet
- Wok
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Serving platter
- Peeler
- Mixing bowl
- Pan for toasting sesame seeds
Ingredients
- Fish Cake 200g
- Vegetable Oil 2 tbsp
- Onion 1 medium, sliced
- Carrot 1 small, julienned
- Green Bell Pepper 1, sliced
- Garlic 2 cloves, minced
- Soy Sauce 2 tbsp
- Sesame Oil 1 tsp
- Sesame Seeds 1 tbsp, toasted
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