Braveheart Prime Rib
www.performancefoodservice.com
Start this prime rib in the oven at a high temperature to get good browning on the outside of the roast, and then cook it at a lower temperature to make sure the meat in the center doesn’t get over...
Ingredients
- 15 lbs. Braveheart® Black Angus Beef Steak(s), Ribeye
- 2 tbsp black pepper, ground, ground
- 2 tbsp garlic, powder
- 2 tbsp salt, seasoned
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