Farro and Pear Cake with Sagrantino Wine Sauce - Culture Discovery Vacations Recipes

Ingredients

• 2 whole eggs
• ½ cup sugar
• 7 tbsp butter
• ½ cup flour
• 3.50 spelt flour
• ¼ room temperature whole milk
• 2 oz sweet sagrantino wine (you can substitute any sweet liquor)
• 2 tsp baking powder
• 2 pears (you can substitute with peaches, cherries, apples, etc)
• 4 tbsp brown sugar