Atar Allecha Recipe
Atar allecha is a mild Ethiopian split green pea puree gently spiced with turmeric, fresh green chili, and a base of sautéed onion and garlic. Vegan, naturally gluten-free, and the perfect scoop for...
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Cooking tools:
- Potato masher
- Mixing bowl
- Pot
- Colander
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Stove
Ingredients
- onions
- garlic
- corn oil
- split green peas
- turmeric
- salt
- green chili peppers
- water
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