Steamed Whole Wheat Pork Buns (Char Siu Bao) - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural
Savor the flavor of steamed Whole Wheat Pork Buns (Char Siu Bao), a delightful addition to any meal. Perfect for culinary enthusiasts and food lovers alike. Shop now!
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Ingredients
- 1 cup warm water (110°F)
- 4 teaspoons sugar, divided
- 1/2 teaspoon active dry yeast
- 1 cup whole wheat flour
- 3/4 cup unbleached all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons sesame oil
- 2 green onions, minced
- 1 teaspoon minced ginger
- 1 1/2 teaspoons minced garlic
- 1 pound ground pork
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon black vinegar
- Sesame seeds and sliced green onions, for garnish
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