Creamy Sausage Spaghetti - JFC International

Creamy Sausage Spaghetti - JFC International

www.jfc.com

Main Dish / Fusion, 8

View full recipe on www.jfc.com

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Cooking tools:

  • Saucepan
  • Stove
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Wooden spoon
  • Spoon
  • Kitchen timer
  • Grater
  • Serving bowl
  • Plate

Ingredients

  • 16 oz spaghetti
  • 1 pack JBasket Original Jumbo Pork Sausage, sliced into rounds (Can be substituted with the spicier flavor)
  • 3 Tbsp. Olive oil
  • ½ cup onion, diced
  • 1 cup cherry tomatoes, sliced in half
  • 1 tsp garlic, minced
  • 1 cup sliced mushrooms
  • 5 cups chicken broth
  • 1/2 cup heavy cream
  • ½ cup grated parmesan cheese, plus more for topping
  • Parsley, chopped for garnish

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