Piment d'Ville + Curry Shrimp – Boonville Barn Collective
Grown from the seeds of the Espelette pepper, Piment d'Ville, a ground red chili is grown and hand harvested by the Boonville Barn Collective in Northern Califo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boonvillebarn.com.
Ingredients
- 20 shrimp, peeled with tail left on
- 2 garlic cloves, minced
- 1 Tbsp olive oil, plus 2 Tbsp for cooking
- 1 tsp oregano
- 1 tsp Piment d’Ville
- ¼ tsp ground cumin
- ¼ tsp curry powder
- ¼ tsp salt
- ¼ tsp black pepper
- 1 lime
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