Miso Soup with Mushrooms, Snow Peas and Tofu
By: Adapted from The Vegetarian 5-Ingredient Gourmet, by Nava Atlas Enjoy this savory miso soup as an appetizer or a main course. The tofu makes this dish more
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Ingredients
- 1 1/2 c mushrooms
- 4 oz snow peas
- 8 oz tofu
- 2 scallions
- 3 T miso
- pepper
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