Kair Saangri Pyaaz Ki Sabji | Rajasthani Style
Kair Saangri Pyaaz Ki Sabji | Rajasthani Style is a famous and delicious Rajasthani recipe. This recipe mainly uses dried kair berries and saangri.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
Ingredients
- Saangri - Around 200 grams
- Kair - 1/4 cup
- Oil - 3 Teaspoon
- Cumin Seeds/ Jeera - 2 Teaspoon
- Onion/ Pyaaz - 1 cup sliced
- Garlic/ Lehsun - 1/4 cup finely chopped
- Red Chili/ Laal Mirch Powder - as per taste
- Turmeric/ Haldi Powder - 1 Teaspoon
- Coriander/ Dhaniya Powder - 1 Teaspoon
- Salt/ Namak - as per taste
- Water - as required
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Saangri Ki Sabzi - Rajasthan Special
zaykakatadka.com
Restaurant Style Paneer Ki Sabji
zaykakatadka.com
Achari Pyaz Ki Sabji
zaykakatadka.com
Pittod Ki Sabzi | Rajasthani Pitod Ki Sabji
zaykakatadka.com
Pittod Ki Sabji | Rajasthani Pitod Ki Sabzi
zaykakatadka.com
Rajasthani Kadhi
zaykakatadka.com
Matar Paneer Ki Sabji | Restaurant Style
zaykakatadka.com
Paneer Sabji - New Recipe | Restaurant Style Shahi Paneer Sabji
zaykakatadka.com