Seared Halloumi With Grains – Simmer + Sauce

Ingredients

• 1 cup cooked quinoa or other favorite grain of your choice
• 2 plum tomatoes, deseeded, small dice
• 1 bunch scallions, trimmed, finely chopped
• 1/2 cup parsley, finely chopped
• 1/4 cup capers, roughly chopped
• 1 1/2 tablespoons freshly squeezed lemon juice
• 1 1/2 tablespoons Extra Virgin olive oil
• 1/4-1/2 teaspoon salt
• 1/4 teaspoon black pepper
• One (8-ounce) package Halloumi cheese
• Caper berries, for garnish