Pasta Puttanesca - Serving Dumplings

Ingredients

• 12 ounces spaghetti
• 3 tbsp olive oil
• 1 tbsp unsalted butter
• 1.6 pounds cherry tomatoes
• 6 garlic cloves
• 2 tbsp low sodium soy sauce
• 1 tsp salt
• 1 tsp black pepper
• ½ tsp red pepper flakes
• 1 tbsp Italian seasoning
• 3 tbsp tomato paste
• ½ cup green olives (pitted)
• 2 tbsp capers
• chopped parsley
• grated parmesan (for serving)