Prawn & Lemon Linguine - San Remo

Name: Prawn & Lemon Linguine - San Remo
Total time: 15 min
Ingredients: San Remo Reg No1 Linguine 500g; ½ cup olive oil; 2 tbsp butter; 1 tbsp crushed garlic; 500g prawn meat, deveined; 2 lemon, zested & juiced; Salt & pepper, to taste; ½ bunch of flat leaf parsley, chopped; ½ bunch of mint, finely chopped

sanremo.co.nz

- In a pot of boiling, salted water, cook pasta as per packet directions. - In a large pan, heat olive oil and butter on medium heat until butter has melted.

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Ingredients

San Remo Reg No1 Linguine 500g
½ cup olive oil
2 tbsp butter
1 tbsp crushed garlic
500g prawn meat, deveined
2 lemon, zested & juiced
Salt & pepper, to taste
½ bunch of flat leaf parsley, chopped
½ bunch of mint, finely chopped

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