Kimchi Fried Rice Recipe — The Mom 100

Ingredients

• 4 strips bacon
• 4 cups cooled cooked white or brown rice
• ¾ cup roughly chopped kimchi ((see Note))
• ¾ cup sliced scallions ((white and green parts; divided))
• ½ cup chopped red pepper
• 1 tablespoon soy sauce ((preferably less-sodium))
• 2 teaspoons sesame oil
• 2 teaspoons unsalted butter
• 4 large eggs
• Kosher salt and freshly ground black pepper ((to taste))
• Slivered toasted nori ((seaweed; see Note))
• Toasted sesame seeds ((see Note))