Recipes – DelicioUS!

Ingredients

• Black Bean Walnut Dip: This creamy black bean dip gets a smoky kick from chipotle and a nutty crunch from California walnuts, all blended…
• Sunshine Mung Bean Spread with Gluten-Free Za'atar Flatbread: Bright, creamy and packed with protein, this mung bean spread gets its sunny color and flavor from turmeric and a…
• Beet Hummus: This vibrant pink hummus swaps in earthy roasted beets for a beautiful twist on the classic. It’s just as creamy…
• Lady Baltimore Cake with Swiss Meringue Buttercream: America’s 250th birthday called for something equally special: a three-tier cake created for the official U.S. 250th anniversary celebration in…
• Carrot Cake: Rounding out the trio, this carrot cake is the third tier of the U.S. 250th anniversary cake Cynthia Barcomi created…
• Coconut Pistachio Cake with Meringue Buttercream: This coconut and pistachio cake is one of three tiers baker Cynthia Barcomi created for the official U.S. 250th anniversary…
• Black Bean Avocado Corn Salsa: California prides itself on really great Mexican food. Earthy black beans and spicy jalapeños meet the delightful pop of freshly-blanched…
• Walnut Chocolate Mousse with Avocado: Walnuts pureed with sweet cocoa, honey, and avocado makes for one rich and creamy plant-based mousse. Featuring California Walnuts
• Florida Grapefruit-Glazed Alaska Salmon Goodness Bowl: Citrus takes on a warmer role here. The grapefruit glaze adds brightness to the salmon, balancing its richness while bringing…
• Overnight Oats with Almond Butter and Cinnamon-Almond Streusel: Created by foodthinque on behalf of Almond Board of California. Over