Aubergine Parmigiana - Weight Loss Resources
This aubergine parmigiana might take a while to cook but its so worth the wait. Rich, indulgent and still comes in under 500 cals so it doesn't break the (calorie) bank.
Ingredients
- 2 aubergines
- 1 onion
- 3 garlic cloves
- 10 sprays sunflower oil
- 1 tsp oregano, dried
- 2 cans chopped tomatoes
- 1 tsp basil, dried
- 75g parmesan cheese
- ½ mozzarella ball
- 120g mixed leaf salad
- 2 tsp french dressing, low fat
- 1 pinch salt
- 1 pinch black pepper
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