Pissaladiere (French pizza) | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Pissaladiere (French pizza) & see the Points value of this great recipe.
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Ingredients
- 1 tbs Olive oil
- 4 medium Brown onion, thinly sliced
- 400 g Canned diced tomatoes, (with mixed herbs)
- 1 tbs Brown sugar, soft
- 1 tbs Fresh flat-leaf parsley, finely chopped
- 2 sheet(s) Reduced-fat puff pastry, just thawed
- 160 g Salted anchovies in oil, drained, (2x80g)
- 100 g Black olives, drained, (kalamata) halved
- 2 tbs Fresh thyme, to garnish
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