Salmon asparagus tart | Bidfood recipes
Make salmon asparagus tart with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
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Cooking tools:
- Rolling pin
- Cookie cutter
- Muffin tin
- Parchment paper
- Mixing bowl
- Kitchen scale
- Measuring cup
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spoon
- Cooling rack
- Oven
Ingredients
- 160g Everyday Favourites shortcrust pastry mix
- 10ml Everyday Favourites extended life vegetable oil
- 100g Everyday Favourites raw Scottish salmon portions (skinless)
- 20g Fontinella asparagus spears
- 50g Philadelphia
- 50g Everyday Favourites free range medium eggs
- 100ml Everyday Favourites UHT dairy whipping cream
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