Twice Baked Sweet Potatoes Recipe
Our twice baked sweet potatoes have a perfectly mashed pecan and sweet potato inside with a delicious marshmallow topping.
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Cooking tools:
- Oven
- Baking sheet
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chopped pecans container
Ingredients
- 3 sweet potatoes
- 4 ounces cream cheese
- 1 teaspoon cinnamon
- 1 cup chopped pecans ( (plain or cinnamon pecans work great))
- 2 cups mini marshmallows
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