Wild Mushroom Sauce | Lucky 32 Recipe
Recipes from Lucky 32 Southern Kitchen, Wild Mushroom Sauce
Ingredients
- 2 tbsp Butter
- 4 tsp Shallots (minced)
- 6 oz sliced Portabella Mushrooms
- 8 oz sliced Cremini Mushrooms
- 1 cup Heavy Cream
- 2 tbsp chopped Fresh Parsley
- 2 tsp chopped Fresh Lemon Thyme
- Fresh Ground Pepper to taste
- Kosher Salt to taste
- ½ cup Demiglace or Rich Brown Sauce (can be purchased in specialty food stores)
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