Linguine with Bay Scallops and Lemon | Savory

Linguine with Bay Scallops and Lemon | Savory

www.savoryonline.com

Delicate, sweet bay scallops shine in this simple pasta recipe, which lightens up the linguine with the addition of zucchini noodles.

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Ingredients

  • 1 (16 oz) box linguine
  • 1 (16 oz) container fresh zucchini noodles
  • 1 bunch green onions
  • 1/4 cup olive oil
  • 1 tbsp minced garlic
  • 12 oz bay scallops
  • 3 tbsp lemon juice
  • 1/3 cup grated Parmesan cheese

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