Lamb & Mint Meatballs with Feta Mash Recipe | Abel & Cole
Soften potatoes and simmer rich meatballs in sun-dried tomato sauce for a flavorful one-pot meal. Perfect for a cozy dinner!
Ingredients
- 35g sun dried tomatoes
- 500g potatoes
- 12 lamb & mint meatballs
- 1 onion
- 2 garlic cloves
- 400g chopped tomatoes
- 45g butter
- 100g feta
- A handful of mint, leaves only
- Sea salt
- 100ml boiling water
- 1 tbsp olive oil
- Freshly ground pepper
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