Chicken Katsu ? Recipe

Ingredients

• For the sauce:
• 1/4 cup vegetable oil
• 1/2 yellow onion, diced
• 1 carrot, diced
• 1 tablespoon fresh ginger, grated
• 2 cloves garlic, minced
• 1 tablespoon flour
• 1 tablespoon curry
• 1 cup chicken broth
• 1 tablespoon soy sauce
• 1 tablespoon honey
• For the chicken:
• 4 chicken breasts boneless and skinless
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup flour
• 2 large eggs beaten
• 2 cups panko bread crumbs
• vegetable oil for frying