Harissa Chicken Salad Bowl | Summer Salads | Bored of Lunch
Enjoy a quick and healthy midweek meal with this easy harissa chicken salad. Marinated chicken, fresh salad, and crispy tortilla chips for the perfect balance of flavours!
Ingredients
- - 500g (14 oz) skinless, boneless chicken thighs
- - Drizzle of olive oil
- - 2 tbsp harissa paste
- - Juice of 1 lemon
- - 1 tsp Cajun seasoning
- - 1 tsp ground cumin
- - Salt and pepper, to taste
- Sweet potatoes, cubed
- - 1 tsp paprika or Cajun
- - Salt and pepper
- - Dash of oil
- Handful of spinach
- 1/2 can of sweetcorn
- Large avocado, cut into cubes
- Handful of tortilla chips, crushed
- 2 tbsp Greek yoghurt (0% fat) OR mayo
- 1 tsp chipotle paste
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