Chef K’s Eggplant Rollatini with Rao’s Homemade Marinara, Turkey Sausa – Rao's Specialty Foods

Chef K’s Eggplant Rollatini with Rao’s Homemade Marinara, Turkey Sausa – Rao's Specialty Foods

www.raos.com

Chef K's Eggplant Rollatini with Rao’s Homemade Marinara and Turkey Sausage – Perfect for pasta lovers!

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Cooking tools:

  • Pastry brush
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Paper towel
  • Mixing bowl
  • Spoon
  • Baking dish
  • Measuring spoon

Ingredients

  • 2-3 Large eggplants, sliced lengthwise (1/4-inch thick slices)
  • 2 1/2 cups Rao’s Homemade Marinara Sauce
  • 1 cup ricotta cheese
  • 1/2 cup parmesan cheese, shredded plus additional parmesan for dusting over top of the dish
  • 1 egg
  • 5 garlic cloves, minced
  • 4 Tablespoons fresh chopped basil
  • 1/4 teaspoon salt
  • 1 tsp oregano
  • 1/2 teaspoon black peppers
  • 1 cup cooked Turkey sausage (chopped small)
  • 1/2 cup mozzarella cheese
  • Fresh parsley

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