Steak with bearnaise sauce
Ask any steak lover - nothing compliments the perfect steak better than a beautiful bearnaise sauce. Think we're lying? Try it for yourself today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dandenongmarket.com.au.
Cooking tools:
- Fine-mesh sieve
- Pepper mill
- Stainless steel bowl
- Whisk
- Ladle
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Saucepan
- Microwave
- Serving platter
Ingredients
- 3 egg yolks
- 200 mls white wine vinegar
- 2 tablespoons dried tarragon
- 10 white peppercorns
- 2 bay leaf
- 1 small sliced brown onion
- 200 mls melted butter
- Sea salt & cracked white pepper
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