Smoked Salmon Alfredo w/Roasted Broccoli and Peas

Name: Smoked Salmon Alfredo w/Roasted Broccoli and Peas
Ingredients: 1-2 packages hot smoked salmon, we used wild sockeye 4 cup brown rice or wheat fusilli noodles 2 heads broccoli, florets only 1 cup frozen peas *basil or parsley (optional for garnish); 1 cup cashews; 1 cup chicken or vegetable broth; 3 Tbsp butter; 1 tsp gluten free flour or unbleached flour; Â½ lemon, juiced; Â¼ tsp pepper; Â¼ tsp sea salt

www.pacificseafood.com

View full recipe on www.pacificseafood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.

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Ingredients

1-2 packages hot smoked salmon, we used wild sockeye 4 cup brown rice or wheat fusilli noodles 2 heads broccoli, florets only 1 cup frozen peas *basil or parsley (optional for garnish)
1 cup cashews
1 cup chicken or vegetable broth
3 Tbsp butter
1 tsp gluten free flour or unbleached flour
Â½ lemon, juiced
Â¼ tsp pepper
Â¼ tsp sea salt