Wild Alaska Sockeye Salmon Hot Smoked by Jose Souto
Experience the风味：野生阿拉斯加三文鱼经乔赛·苏托热烟熏，搭配柠檬奶油和橙汁酱料，健康又美味。
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wildalaskaseafood.co.uk.
Ingredients
- 75g salt
- 150g sugar
- 1 x 600-800g side Wild Alaska Sockeye Salmon
- 100 double cream
- 50g good horseradish sauce
- Juice of 4 oranges
- Juice of 1 lemon
- Olive oil
- 20ml white wine vinegar
- 2 teaspoons of chives
- Herbs, to garnish
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