Kabocha Squash Soup from The Fat Radish Recipe | Samsung Food App
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Ingredients
- One 3-pound kabocha squash
- Coarse salt
- 3 tablespoons olive oil
- 1 onion, finely diced
- 4 garlic cloves, finely chopped
- 1 teaspoon ground turmeric
- 3 cups vegetable stock
- 1 (15-ounce) can unsweetened coconut milk
- 1/4 cup toasted pumpkin seeds
- Small handful chopped chives
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