Red Wine Braised Short Ribs Recipe | Samsung Food App

Ingredients

• 4 pounds of bone-in beef short ribs
• Kosher salt to taste
• Pepper to Taste
• Chilau’s Garlic Pepper Seasoning
• 3 tablespoons of olive oil
• 3 medium onions, quartered
• 3-4 carrots, cut in half
• 3 tablespoons of all purpose of flour
• 1 tablespoon of tomato paste
• 1 bottle of dry red wine
• 7-8 springs of thyme
• 3 springs of rosemary
• 1 tablespoon of dried oregano
• 2 bay leaves
• 2 heads of garlic, halved
• 4 cups of beef broth