Great Estates Okanagan - Recipes - Seared Sea Scallops On Apple & Celery Slaw With Riesling Vinaigrette

Great Estates Okanagan - Recipes - Seared Sea Scallops On Apple & Celery Slaw With Riesling Vinaigrette

www.greatestatesokanagan.com

Seared scallops topped with apple & celery slaw in a flavorful Riesling vinaigrette. Perfect for a special dinner paired with off-dry Riesling!

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Ingredients

  • 1/3 cup olive oil
  • 1/3 cup vegetable oil
  • 1 tbsp grainy mustard
  • 1/2 cup riesling
  • 5 peppercorns
  • 1 shallot, diced
  • 1/4 cup rice or white wine vinegar
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 1 granny smith apples
  • 1 stalk cellery
  • 4 large scallops
  • 1 tbsp olive oil

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