Happy Pear Green Salad with Pesto Recipe | Healthy Lunch Ideas
This healthy salad with pumpkin seed and parsley pesto works as a fantastic side to your main dish, packed with flavour and texture.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thehappyfoodie.co.uk.
Cooking tools:
- Food processor
- Blender
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1 large head of radicchio
- 1 large or 2 small heads of chicory
- 1 x 180g packet of sprouted beans
- 100g baby spinach
- 1 firm ripe pear
- 100ml olive oil or sunflower oil
- 50g pumpkin seeds
- 20g fresh curly or flat-leaf parsley
- 2 tbsp honey
- 2 tsp apple cider vinegar or balsamic vinegar
- 1 tsp salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Green Pesto Recipe
heathernicholds.com
Spicy Green Salad with Pears and Manchego recipe | PCC Community Markets
pccmarkets.com
Pesto Pasta Salad: The Perfect Dish to Ring in Spring
besthealthmag.ca
Pesto Pasta Salad Recipe
qualitygreens.com
Healthy Recipes: Pesto Pasta Salad Recipe
healthylunchideas.net
Pumpkin and Red Rice Salad | Happy Pear Vegan Recipe
thehappyfoodie.co.uk
Spring Pesto & Potato Salad by Reed Dunn
foodsocial.io
Creamy Pistachio Pesto Pasta Salad Recipe | Samsung Food App
app.samsungfood.com