Rustic Bread and Tomato Soup – A Tuscan Home Classic
A delicious solution for using leftover bread, this Tuscan staple delivers hearty, tomato-rich comfort perfect for family meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mamablip.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Wooden spoon
- Mixing bowl
- Ladle
Ingredients
- 1kilo Tomato
- 5 Garlic Cloves
- as needed Extra-virgin olive oil
- 10 Basil (Leaves)
- 200gram Tuscan Bread (Slices)
- as needed Salt
- 1table_spoon Sugar (Granulated)
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