Sate Ayam Jakarta Fiesta | I've Been Cooking

Sate Ayam Jakarta Fiesta | I've Been Cooking

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Sate Ayam Jakarta Fiesta is a delightful Indonesian dish featuring juicy chicken skewers marinated in rich spices and served with a creamy peanut sauce.

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Ingredients

  • Chicken - 500g, cut into bite-sized cubes
  • Peanut Sauce - 1 cup
  • Soy Sauce - 2 tablespoons
  • Garlic - 3 cloves, minced
  • Lime - 1, juiced
  • Coconut Milk - 1/4 cup
  • Brown Sugar - 1 tablespoon
  • Shallots - 2, thinly sliced
  • Lemongrass - 1 stalk, crushed
  • Skewers - soaked in water for 30 minutes
  • Salt - to taste

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