Sausage, Asparagus, Mushroom and Burrata Pasta

Sausage, Asparagus, Mushroom and Burrata Pasta

saratogaoliveoil.com

Sausage, asparagus, mushrooms, and burrata come together in a simple, seasonal pasta dish. The sausage adds spice, the mushrooms bring earthiness, asparagus gives a fresh bite, and the burrata...

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Ingredients

  • 2 pounds spicy Italian sausage
  • 4 tablespoons SOOC Basil olive oil
  • 1 bunch thin asparagus, trimmed and cut into 1-inch pieces
  • 4 cups sliced mushrooms (I used 2 cups baby Bellas and 2 cups white.)
  • 1 box pasta
  • 8 oz burrata, plus more to top with if desired
  • Salt and pepper

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