Vegetable and Barley Soup Recipe (with video) | Clove

Ingredients

• 2 tbsp olive oil
• 1⁄4 tsp turmeric
• 1⁄2 tsp salt
• 1⁄2 tsp pepper
• parsley, chopped, to serve
• 1⁄2 cup pearl barley, uncooked
• 2 carrots, finely diced
• 2 stalks celery, finely diced
• 2 cloves garlic, minced
• 2 red potatoes, cubed
• 1⁄4 cauliflower, cut into small florets
• 1 tbsp thyme, fresh, chopped
• 1 lemon, zested and juiced
• 1⁄2 cup white cabbage sauerkraut
• 1 1/2 l vegetable stock, more if needed
• 1 onion, finely diced