Spanner crab and sesame cakes
Get in the Spring state of mind and enjoy these crab and sesame cakes from Yannick Alléno…
Keywords
- hotels & travel
Ingredients
- 500gr of raw Australian spanner crab meat
- 60gr white sesame seed
- 100g of fresh fava beans
- 50gr chopped garlic
- 25gr ginger brunoise
- 20gr olive oil
- 15 gr chopped chives
- 20 gr soy sauce
- 4 hearts of romaine lettuce
- 10 gr of olive oil dressing
- 10 gr of paprika
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