Fish Tacos with Red Cabbage Mango Slaw - Middlebury Food Co-op
It may not yet be summer, but you can take your tastebuds on a summer vacation with these tasty fish tacos! You’ll find many of the ingredients in our weekly sa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at middlebury.coop.
Ingredients
- 3 C red cabbage, shredded
- drizzle olive oil
- zest and juice of one lime
- generous sprinkling of salt
- 1 C mango, diced
- 1 jalapeno or other chile pepper, seeded and thinly sliced (optional)
- 1/2 C fresh cilantro, chopped
- 2-3 Mahi Mahi fillets
- sea salt, to taste
- juice of one lime
- 2 T neutral cooking fat
- 1 pkg corn tortillas
- Sonia's Salsa
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